FunkiDory was opened in 2018 by Sergio and Anna who created a laid back cocktail bar, with perfectly curated playlists ideal for chilling out and catching up with your friends. There's also a menu of bar bites inspired by the restaurant's Japanese-Brazilian-Peruvian flare, including Taquitos and Samba Rolls. Whether you're after a signature cocktail inspired by the city's rich history, a timeless classic, or a refreshing mocktail, there's something for every palate. From secret speakeasies and buzzing after-work spots to rooftop hideaways and chic venues made for celebrations, these bars deliver every time – amazing drinks, killer vibes, and style for days.
- During the weekends you can enjoy beautiful live music.
- Our team collaborates with you to choose food and beverage options, decorations and more.
- But as great as it is in the AM, the best time to go is for drinks at night—they're among some of the most interesting and delicious in the city.
- In the basement, Bar Sotto is an intimate cocktail bar dreamed up by the great-grandchildren of the restaurant’s founder.
- Shake ingredients with ice and strain into a martini glass.
- On top of ample space inside where you can flirt with a stranger, they have excellent seasonal cocktails made with things like green bell pepper or white peach honey.
The name likely derives from the eclectic mix of ingredients in one “trashy” yet delightful concoction. For those who want a slightly different flavor, there’s the “Tipsy Shirley,” which adds a splash of orange juice to the mix. The Dirty Shirley is a grown-up twist on the childhood favorite Shirley Temple. Variations have popped up worldwide; one popular one is the “Malay Sling,” which gives a spicier kick. This pink drink is sweet tangy, and has several ingredients that blend beautifully.
Instead, you’ll find inventive but deceptively simple drinks, most of which cost between $15 and $18, like the guava-cheese danish milk punch or a nitro cold brew espresso martini. Each drink has a dedicated page in the menu book detailing its inspiration, from toasted rice highballs fat-washed with sesame oil to chai piña coladas to a “mezze martini” that tastes like a boozy salad. We especially love the funky-fresh Earthling Standard, a gimlet riff made with concentrated cilantro and a distilled sunchoke and honey spirit. If it all sounds a little over the top, know that the bartenders realize the cool Art Deco space demands a stiff, well-made drink. Head to these 18 spots when you want to drink in style, no matter the occasion. And luckily for anyone who shares our distaste of watered-down vodka sodas, we've compiled this guide to destination bars where the cocktails taste as delicious as they look.
The Best Cocktail Bars in SydneyDirty, wet or dry – however you take your Martini, there’s a bar on this list for you. This article includes a mix of recommendations from different sources that were used to inform the selection of bars. If you don't go for the cocktails, at least go for the popular Burger Brunch, every Sunday morning and afternoon. The menu includes a number of botanical-infused cocktails that might just make you feel butterflies in your stomach.
Backstage Cocktail Bar
Whether you like it with gin or vodka, a dirty version or a fruity variation, the martini is the king of many a cocktail menu. Intensely herby sweet vermouth, bitter campari and gin come together to make a traditional Italian drink worth taking your time over. You need just three key ingredients to make this beautifully simple classic negroni.
Manhattan Cocktail Bars Every Insider Knows
This remarkable prickly pear margarita is made with reposado tequila and lightly spiced — a delightful cocktail that’s not too tart, not too sweet, but still boozy and fruity. From martinis being served with a twist to bold spritz that are abundant in flavor — there’s something for everyone thanks to the creative imagination of our restaurants and bars. Before you arrive, you can check out the wait times and get in line all via the app, then track your position in the queue; Just be nearby and we'll text you when your spot is ready, all from your phone We're not trying to be cool but sadly we have limited space, and we just can’t think of a better and fairer system than first come, first served, especially during peak times.
Spot Bar
Our food menu blends bold global flavors, featuring irresistible bar bites, shareable plates, and mouthwatering entrees. Experience the authentic taste of what made this drink a global sensation, made exactly to the original recipe just how it was made back at LAB Bar, London circa 2004. Come explore the world of flavor and discover your new favorite tipple. Our mission is to provide you μπρουσκέτεσ με προσούτο with a truly unforgettable experience, one sip at a time. Whether you're sitting down for Italian tapas on the rooftop or poised at their curved marble bar for a creative little libation, you're sure to make this a regular spot. Grab a drink, settle into a booth and relax in this opulent spot.
For a break from the booze, retreat to the Library Reception – a gorgeous space flanked by grand bookshelves and oak floors. Now in Volume Six, Echoes of Singapore sees 15 cocktails split across five chapters, from tipples inspired by the past and present, to future-forward inventions and some with geeky industry references. The bar is a low and slow tribute to the flavours of Southeast Asia, highlighting various local ingredients.
Want more LOOP in your life?
Cantina OK pours one of the best Margaritas in Sydney, but you will need luck on your side to get a taste. If you've got mates or parents in town visiting – or just feel like a fancy cocktail at a fancy place – Henry Deane is one of Sydney's best spots for a tipple with a view. Perched atop Cartier’s flagship store in Sydney’s CBD is Joji – a Japanese-inspired showstopper and rooftop cocktail go-to. The Bar Planet team has managed to pulled the ultimate party trick. This Mediterranean-influenced riverside restaurant and bar is the crowning jewel at Portside in Brisbane’s inner-north.
Here are the spots to go when you want to impress a date, work colleague, or out-of-town visitor. That’s not to say there’s no room for whimsy or fun here (Revelry Room’s meme-referencing It’s Corn!!! is a playful maize-inception with a tortilla chip-infused straight corn whiskey base), but these are craft cocktails with an emphasis on craft. Friendly bartenders mix an eclectic selection of drinks—from bar book classics to jm originals—for the cocktail-lovers out there.